The Menu
For their wedding dinner,
Haakon and Mette-Marit had a very special arrangement of food. This was their wedding
menu:
Coquilles St. Jacques Prince de Norvege
***
Turbot au Four
Puree de Chou-Fleur
***
Filet d'Agneau
Girolles a la Creme
***
Parfait a la Mette-Marit
Coulis de muron arctique
Taken from the press release by the Royal
Court
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